From Bulb to Saffron
Saffron comes from Crocus sativus, a beautiful fall-blooming crocus grown for its distinctive red stigmas. These red stigmas are the only edible part of the flower and are harvested and dried to become the saffron spice.
Planting a Larger Saffron Patch?
Whether you're planting saffron for the first time or adding something truly special to your garden, our premium 11+ cm Crocus sativus bulbs make it easy to grow your own saffron at home. Perfect for garden beds, raised beds, and containers, they're available for plantings both large and small.